From the 3rd floor
of the Webb City Public Library
Webb City Area Genealogical Society
Even in summer, a good bowl of hot chili is an old-fashioned dish that we, as well as our forebears, turned to for a nourishing wintertime meal.
Like all towns, old Webb City had a wide variety of eating establishments. The offered fare ranged from steak and oysters served in the elegant downtown hotel dining rooms to a simple bowl of chili, with a slice of pie, served in a tiny wooden shack. Chili was an easy-to-prepare, inexpensive menu staple that restaurateurs could regularly prepare and keep on hand. Our photos of two early Webb City chili parlors illustrate the long history and popularity of chili; that simple, universal dish.
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